06 March 2012

My Blog Spark - Yoplait Lactose Free Yogurt Review + Giveaway

**Giveaway Is Closed**

Yoplait

February was National Lactose Intolerance Awareness Month (yes, I know it's March), for which Yoplait announced their new lactose free yogurt, available in a variety of tasty flavors. Through MyBlogSpark, Yoplait provided me with a prize pack, including a coupon to try the new yogurt, and an additional prize pack to host a giveaway.

Peaches 'n Cream Oatmeal Scones">

Although I don't suffer from lactose intolerance, I am familiar with lactose free dairy as I've used it before to make lactose free desserts for family members. In case you can't eat regular dairy products, now you know of another option.

Yoplait's Lactose Free Yogurt comes in 6-ounce containers and tastes just like regular flavored yogurt. Besides being lactose free, it's also fat free, though it contains 170 calories, much of which is from sugar. The packaging mentioned that Yoplait Lactose Free Yogurt offers 50% of the daily value of calcium, compared to 25% from other brands. It had a good peachy flavor and probably would have tasted good frozen, too. If I recall correctly, the yogurt was 79¢, though price may vary based on location.

Peaches 'n Cream Oatmeal Scones

Instead of simply eating the yogurt, I used it to create peaches 'n cream oatmeal scones. They came out perfectly the first time! They're soft and tender with a subtle peach flavor enhanced by a light lemon glaze. I didn't have any peaches to use, but they would be excellent with a few chopped peaches mixed in. The recipe will be up tomorrow.



Giveaway Info

Yoplait Lactose Free Prize Pack


Eager to try it out for yourself? Along with a VIP coupon for a free yogurt, the winner will also be getting a lunch tote, two freezable gel packs, a bowl, and a matching spoon.

There are two ways to enter:
  • Comment on this post and tell me your favorite way to eat yogurt

  • Tweet about this giveaway: Yoplait Lactose Free Giveaway from @RunningFoodie http://bit.ly/yEoCS9 #MyBlogSpark!
    Leave a second comment to let me know

Giveaway is eligible for US readers only and ends on Friday, the 9th, at 12 P.M.. Winner will be announced shortly after (please include your email I can't contact you).

14 comments:

  1. I mostly eat plain greek yogurt with frozen raspberries added.

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  2. thanks I like yogurt with strawberries in it
    aunteegem@yahoo.com

    ReplyDelete
  3. Straight out of the container with a spoon seems to work well for me......haha

    ReplyDelete
  4. I love to add granola to my yogurt for breakfast!

    Thanks!!!
    Manda V
    avalenti6936 at yahoo dot com

    ReplyDelete
  5. Tweeted your giveaway to my followers!

    https://twitter.com/#!/MandaPanda428/status/177780373869178880

    Thank you
    Manda V
    avalenti6936 at yahoo dot com

    ReplyDelete
  6. I like strawberry yogurt really cold for breakfast.
    reklaw422 at hotmail dot com

    ReplyDelete
  7. cant wait for that yoghurt to be available in australia, currently we have 2 brand of lactose free yoghurt

    ReplyDelete
  8. I hope you have a nice day! Very good article, well written and very thought out. I am looking forward to reading more of your posts in the future health

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Thanks for taking the time to comment. Your thoughts are appreciated! ^,^

~Christina

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