I haven't really been cooking much, and when I have it's been less than exciting and definitely not blog-worthy material. Yesterday...

I'm back again with Newman's Own! As part of the Foodbuzz Tastemaker program, they sent me a goody box filled with Newman's Own ...

I'm on the cooking contest bandwagon, this time with a savory recipe. Potatoes, Taters and Spuds is hosting a Twice Baked, Twice as Sma...

Thanks to Foodbuzz Tastemaker program I was given the opportunity to test out Pace's Picante sauce . I chose to use it in a sauce for Me...

As a part of MyBlogSpark and Progresso (aka General Mills), I was given the opportunity to review Progresso's new Lemon Pepper Panko br...

Took me a while but I finally got around to making this. A few things got in the way, actually. So a strata is basically a bread pudding, an...

So I had used the macadamia nuts Oh! Nuts had sent me, but not the dried red sour cherries . I vaguely remembered some rice dish studded wi...

This, I believe, was the second-to-last recipe I created for Family Bites. I wanted to create a healthier chicken and fries combination, and...