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02 February 2011
orange buttermilk scones with orange glaze
What better way to start a weekend breakfast off than with fresh scones? I've always favored scones as a classy breakfast pastry that ca...
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11 June 2010
roasted garlic and lentil Béchamel sauce with roasted tomatoes
My fifth recipe for the USA Dry Peas & Lentils Recipe Rivalry is for a Béchamel sauce with pureed lentils replacing the majority of the...
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