21 November 2012

Happy Thanksgiving Eve!

Hey guys! I'm sure you're all busy baking right now. I'm working on an apple pie and a fresh fruit tart. The pie gets a lattice crust like last time, and the pastry cream for the tart is chilling in the fridge. I hope it sets up properly! I also hope the tart crust bakes up and the sides don't collapse!

That's all I'm making this time. I'll be posting picture updates to my Facebook page if you want to see a "live" stream of baking progress.

What are you guys making? In case you need some inspiration, I'll post the links to Thanksgiving recipes I've blogged about in the past. Hope you are having a fun time baking!



BREAKFAST

Pumpkin Cinnamon Rolls
Quick Banana Bread from Joy of Cooking
Whole Wheat Banana Bread

PIE

$15 Apple Pie
Apple Custard Crumb Pie
Key Lime Pie
Tigger-Proof Pumpkin Pie

Or CAKE

Apple and Pear Upside Down Cake

APPETIZERS

Caprese Bruschetta with Spinach Pesto and Bacon
Mushroom-Walnut Spread

SIDES

Candied Sweet Potato Casserole
Sage Stuffing

MAIN EVENT

Prune-Stuffed Pork Loin with Roasted Lentil Gravy

1 comment:

  1. Oooh the pie looks good! I bet it was good. I want to come to your house for Thanksgiving!

    ReplyDelete

Thanks for taking the time to comment. Your thoughts are appreciated! ^,^

~Christina

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Chronicling my adventures from the kitchen to the road, and back again.

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